🌿 August at Mistelle

​​​​​​​​​​​​​​

✨ Special of the Month

Traditional Bœuf Bourguignon is slow-braised in Burgundy red wine and served with heirloom carrots, mushrooms, lardons and creamy buttery mashed potato.

​​​​​​

🍸 Cocktail of the Month

VIEUX CARRE $22

Bourbon, cognac, red vermouth, Bénédictine and Angostura 

​​​​​​​​​​

Winter Combo for 2

2 glasses of homemade mulled wine paired with a baked Camembert and fresh baguette for just $35

during Happy Hour (4pm–6pm)

​

Oyster Weekends

Freshly shucked oysters served with a refreshing granita.
Every Friday & Saturday, limited availability.

​​​​​​​​

Live Music

Experience the lively sounds of French accordion with Nikki, bringing a touch of Paris to your afternoon.
Friday 28th of August · 4–6pm

​​​​​​​​​​

Test Kitchen

Discover our Test Kitchen experience every Tuesday night, where creativity leads the menu.
$64 per person

​​​​​​​​​​​​​​​​​​​

Happy Hour – Tue to Sat, 4pm to 6pm​​

• 🍷Mulled wine $10

• 🍾 Champagne $15

• 🍹 Spritzes $14

• 🍷 House Wine $12

• 🍺 Stella Artois $11​

​​​​​​

 

 Friday & Saturday Lunch​

2 courses $65 | 3 courses $69

🥂 Both include a glass of French wine, beer or soft drink.

​

📅 12–3pm – the perfect winter lunch.