FATHERS DAY | FÊTE DES PÈRES

If you show and celebrate LOVE through food, book a table for your family to celebrate the fathers in your life.

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We will look after you all while you dine on a French inspired 3 course lunch, overlooking the stunning Hainault vineyard.  It's the makings of a special day for the whole family.

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The 3 course set menu lunch is $65 per person with a kids menu available for the family under 12 years of age

To book please call 9293 8339 or via email hello@mistelle.com.au.  Payment will be required 10 days prior to secure your table. 

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STARTER
Cured salmon, fennel cream, blini
Goats cheese, ash, quince, thyme cracker
French onion soup, croûtons, aged Cheddar

MAIN
Confit duck leg, braised cabbage, parsley oil, toasted almonds
Manjimup grass fed beef Bourguignon, Paris mash, shallot
Pan seared ricotta gnocchi, mushrooms, pine nut, truffle oil, Pecorino
                    

DESSERT
Creme brûlée
Baked apple clafoutis, custard
Cheese of the day, served with traditional accompaniments

$65 pp

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KIDS UNDER 12  

Pan seared ricotta gnocchi, carrot puree, Pecorino
OR
Manjimup grass fed beef Bourguignon, Paris mash

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Vanilla bean ice cream, caramel sauce

House made lemonade

$30 pp

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